Anil Appalam – 200G
Appalams are a popular side dish in everyday South Indian meals, adding a crispy crunch to lunch and dinner. Made from well-dried urad dal, these disc-shaped appalams can be quickly fried in oil for a few seconds before serving.
Nutritional Facts (Per 100g)
| Nutrient | Value |
|---|---|
| Energy | 285.7 kcal |
| Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrate | 71.4 g |
| Sugars | 0 g |
| Protein | 14.3 g |
Ingredients: Urad Flour, Rice Flour, Edible Oil, Salt, Sodium Bicarbonate, Asafoetida.
Allergy Advice: May contain traces of nuts, gluten, peanuts, mustard, celery, sesame, shellfish, soy, sulphite, fish, and molluscs.
Storage: Store in a cool, dark, and dry place. After opening, transfer contents to an airtight container.
Country of Origin: India
