Fresh Elephant Yam (Senai) – Starchy and nutritious root vegetable commonly used in South Indian cooking. Ideal for making curries, fries, and traditional dishes like senai masiyal.

Deatils:

Product Description: Fresh Elephant Yam (Senai) is a tropical tuber used in Indian cuisine for curries, fries, and traditional dishes. It is rich in dietary fiber and a good source of potassium and vitamins.

Ingredients: 100% Fresh Elephant Yam (Amorphophallus paeoniifolius)
Allergy Advice: No known allergens. Handle with care as raw yam may cause mild skin irritation before cooking.

Net Weight: Approx. 500 g   |   Country of Origin: India   |   Storage: Store refrigerated between +4 °C – +8 °C.
Usage: Peel, cut, and cook thoroughly before consumption.